Upwas Bhajani – Maharashtrian Upvas Flour, Fasting Flour & Vrat Bhajani
Our Upwas Bhajani (Upvas Bhajani) is a traditional Maharashtrian fasting flour mix made from Varai (Barnyard Millet), Sabudana (Sago) and Rajgira (Amaranth) in the right proportion. Also known as Upvas Flour, Fasting Flour, Vrat Flour and Farali Flour, it is ideal for preparing a variety of traditional fasting recipes.
Made with carefully selected quality ingredients and traditional methods, this Maharashtrian Bhajani delivers authentic taste and convenient preparation. Use it to make Upvas Thalipeeth, Vrat Thalipeeth, Farali Thalipeeth, Upvas Bhakri and other fasting recipes.